Banana Banana Bread

Ingredients 2 cups all-purpose flour 1 teaspoon baking soda 1/4 teaspoon salt 1/2 cup butter 3/4 cup brown sugar 2 eggs, beaten 2 1/3 cups mashed overripe bananas Directions Preheat oven to 350 degrees F (175 degrees C).

Banana Bread

Ingredients 2 to 3 very ripe bananas, peeled (about 1 1/4 to 1 1/2 cups mashed) 1/3 cup melted butter, unsalted or salted 1 teaspoon baking soda Pinch of salt 3/4 cup sugar (1/2 cup if you would like it less sweet, 1 cup if more sweet) 1 large egg, beaten 1 teaspoon vanilla extract 1 1/2 cups of all-purpose flour Directions Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan.

Banana Bread

Ingredients 1/2 cup butter 1 cup sugar 2 eggs 3 bananas(mashed up) 2 cup flour 1 tsp baking soda 1/2 tsp salt Directions mash butter and sugar together add eggs and mashed bananas to mix combine dry ingredients mix wet and dry together and stir bake at 375 deg.

Best Bread Machine Bread

Ingredients 1 cup warm water (110 degrees F45 degrees C) 2 tablespoons white sugar 1 (.

French Bread

Ingredients 2 cups warm water 1 tablespoon yeast 1 tablespoon vegetable oil 1 tablespoon sugar 2 teaspoons salt 5 to 5 1/2 cups bread flour Directions Dissolve yeast in warm water (110 degrees) and sugar in large bowl; allow yeast to proof or foam (about 10 minutes).

Homesteader Cornbread

Ingredients 1 1/2 cups cornmeal 2 1/2 cups milk 2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon salt 2/3 cup white sugar 2 eggs 1/2 cup vegetable oil Directions Preheat oven to 400 degrees F (200 degrees C).

No Knead English Muffins

Ingredients 2 cups (285 grams) bread flour 1 cup (142 grams) whole-wheat flour 2 3/4 teaspoons kosher salt, preferably Diamond Crystal (may substitute half as much table salt by volume) 1 1/4 teaspoons instant yeast (not rapid-rise) 1 1/2 cups (355 milliliters) cold milk (any percentage) 1/4 cup (100 grams) honey 1 large egg white, cold 1 cup (142 grams) fine cornmeal, for dusting 2 tablespoons (30 grams) unsalted butter, bacon fat or oil, plus more as needed Directions In a large bowl, whisk together the bread flour, whole wheat flour, kosher salt and yeast until well combined.

Pizza Crust

Ingredients 3 cups Flour 2 cups Water 2 rounded tsp / 1 packet yeast 1/2 tsp salt 1 tbsp sugar Directions Heat one cup of water to 110-120 deg F (usually ~30 seconds in the microwave) Add sugar and yeast; stir and set aside for 10 minutes to proof Mix flour and salt in a big metal bowl After ten minutes, if the yeast has become frothy, add it and one more cup water to the flour mixture Stir with a mixer for ~10 minutes.